Wednesday, April 07, 2010

New suggestion for pizza dough flour

If you liked the pizza dough flour that came with your at-home pizza
experience
http://www.bonvivant.com.au/food_drink_education_courses/gourmet_pizza --
great, but this particular brand is hard to find retail. A great Australian
alternative we can recommend is the Anchor flour http://tinyurl.com/y9ahkak

I have tested it quite a few times and am really happy with the results.

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